Sancerre red "Old Vines" (Vieilles Vignes)

When the pinot noir grape variety is vinified in barrel, the result is one of great elegance. This wine is the proof : powerful and fruity on the nose, smooth on the palate with lovely tannin and deliciously long lasting red fruit aromas.
This wine is ideal for laying-down and will go perfectly with a variety of meats and cheeses.

Food matching : white and red meat as well as cheeses.

Serving temperature : 14 °C.

Keep for : 5 to 8 years.

Download technical sheet in pdf format.